- 100% pasture raised St. Croix lamb - Rotationally grazed on lush native orchard grass, fescue, clover pastures - No synthetic herbicides or pesticides applied to our grazing fields - Nourished with naturally grown, unsprayed hay during winter - No injections administered to our lambs - No antibiotics or de wormer's administered to our lambs Pricing: $21.50 per pound of hot carcass weight (HCW), including USDA-inspected processing. The final meat price is determined by the actual carcass weight recorded by our processor. Shipping & Handling: Shipping is available throughout the contiguous United States. Shipping, insulated packaging, and temperature-control materials are not included in the listed price and will be charged separately. These costs are calculated based on the delivery location and shipping requirements. Customers will receive the complete cost, including shipping and handling, before confirming their purchase.